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Articles
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1 Restaurateurs: Is your Brand at risk? Michael Lorenzo 1214
2 Sterling Spoon Culinary Management grows Woodruff Arts Center Catering team Michael Lorenzo 1630
3 Restaurateurs: Is your Brand at risk? Michael Lorenzo 1273
4 The women have it at Krog Street Market Michael Lorenzo 1467
5 Sales volatility - impact on food cost Michael Lorenzo 1344
6 Seeking applicants for 2014 Georgia Grown Executive Chef Program Michael Lorenzo 1452
7 Extreme retail development Avalon to arrive in Alpharetta in 2014 Michael Lorenzo 1472
8 McAlister’s bakes up new locations Michael Lorenzo 1723
9 Food and beverage producers expect growth during next 12 months Michael Lorenzo 1624
10 Booming restaurant franchise growth evident in Huddle House expansion Michael Lorenzo 1697
11 Do colors affect restaurant marketing & branding? Michael Lorenzo 1390
12 Boneheads preps for franchise growth with new store design Michael Lorenzo 1449
13 Burger 21 opens for business in Georgia and North Carolina Michael Lorenzo 1341
14 East Coast Wings going to fly to Georgia Michael Lorenzo 1673
15 The Atlanta Foodservice Expo to debut in October Michael Lorenzo 1324
16 Atlanta Braves partner with Goldberg's Deli Michael Lorenzo 1467
17 Franchising continues to be the vehicle of choice for expansion in the foodservice industry Michael Lorenzo 1135
18 Atlanta-based Tex-Mex brand to expand concept throughout the U.S. Michael Lorenzo 2117
19 Kennesaw State now offers Culinary Sustainability and Hospitality Degree Michael Lorenzo 2439
20 Shaun Doty and Lance Gummere cross the road to Atlantic Station Michael Lorenzo 1358
 
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